n Be dependable and punctual. Consistency is usually valued more than outright expertise.

Show enthusiasm and a willingness to be taught. Employers discover whenever you’re genuinely interested in your duties.

Network with colleagues and managers. Building relationships within the office can lead to future alternatives.

Stay organized and handle your time effectively to make sure a balance between work and personal l

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Multitasking: Waiters need to juggle a quantity of tables and tasks simultaneously.

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Teamwork: Collaborating with kitchen workers and other servers ensures efficient service.

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